Edmond Bonett, General Manager (GM) at Manouche Craft Bakery and Bistro, took to social media to celebrate his company’s success at the recently held Local Business Awards 2021.
The ceremony, held on 26th November, sought to pay tribute to and reward the Maltese community’s best businesses.
Manouche Craft Bakery and Bistro walked away with three awards – Best Craft Bakery of the Year, Best Bistro of the Year, and Most Innovative Business Project of the Year.
“Thank you to all our team members – present and past. Thank you to our families for supporting us throughout the many sacrifices this industry brings along with it,” Mr Bonett wrote.
“Last but not least, thank you to all our patrons and clients,” he continued.
Manouche saw significant growth in the past year, having opened a brand new outlet in Paceville earlier this month. This means that the bakery-bistro currently amasses five outlets around Malta.
Mr Bonett has held the role of GM at Manouche since last July. Prior to this appointment, he amassed a wealth of experience in the local hospitality and catering industry having occupied managerial roles at Hilltop Gardens, Roosendaal Hotels, and Saqqajja Caterers, amongst others.
A work-life balance isn’t a ‘luxury’, but a ‘necessity’, says The Growth Bully CEO Stephen Ellul
Having been sick three times in the past two months, he had to rely on the company’s team to step ...
Sustainability challenges can appear ‘insurmountable’ without collaboration – MIA CEO Alan Borg
During 2022, the amount of clean energy generated by the airport increased by 53.2% from the previous year to a ...
Anton Borg and Kristina Christie resign from Impresa Ltd Executive Directorship roles
Matthew Borg also resigned from his position as Non-Executive Director of the company.
Regulatory approval granted for appointment of Non-Exec Director at FIMBank plc
With over 30 years of experience, Sunny Bhatia holds and has held several senior positions in the finance sector.
